community magazine
Perfect for outdoor eating, this filling Mediterranean flavoured portable feast makes a change from the usual sandwiches and sausage rolls. To serve 4 people, you’ll need a large round, oval or oblong fresh crusty loaf. Slice the top off and scoop out the inside of the loaf, leaving a 1cm … [Read more...]
“The key element of successful chocolate-making is matching the flavour of the chocolate used to the ingredients going inside the chocolate, be it a ganache or a truffle.” Gareth Mellor, Chocolatier Different grades of chocolate, like wines or spirits, have different properties, flavour … [Read more...]